Dat’l Hook Ya Parmesan Garlic Lemon Crusted Fish with Blackened Potatoes
Holy Description! Is your mouth watering yet? This is a killer recipe for any fish that will leave you salivating when you’re done. Recipe is for four
2/3 cup Panko
1/3 cup Parmesan cheese
2 tbsp softened butter
3 tbsp Dat’l Hook Ya sauce
2 clove fresh minced Garlic
1 small lemon zested
1 tbsp mayo
3 medium sized baking potatoes cut into 1/2 inch pieces
1 Bell Pepper diced
1 Large Onion diced
Dat’l Hook Ya blackened seasoning
(4) 6oz fish filet of choice
6 tbsp olive oil
In a medium sized bowl add panko, parmesan cheese, butter, Dat’l Hook Ya sauce, garlic, zested lemon, and mayo. Mix until all is even. It will be a thick mixture. Set aside crust.
Preheat an oven to 425 degrees. To a medium sized bowl add bell pepper, onion, and potatoes and toss in the olive oil. Add a generous amount of Dat’l Hooked Ya blackened seasoning and toss again. place on a baking sheet and cook for 30 min in oven.
Very lightly season the fish with blackened seasoning. Add olive oil to a baking sheet and spread. Place fish on the baking sheet and then add approximately a 3/4 inch thick layer of the crust on top of the fish. Bake at 425 for 15 min. When you remove squeeze fresh lemon on fish and enjoy!