Do you prefer a wet sauce? Here is a recipe from one of our loyal customers
1/4 cup Dat’l Hook Ya
4 tbsp. Melted butter
1 tsp Worcestershire sauce
1/2 tsp Garlic powder
Fry wings in oil to your liking
In a large bowl whisk to combine Dat’l Hook Ya, butter, Worcestershire sauce and garlic powder. Add in wings and toss until covered. Enjoy!